Thursday, 24 January 2013


It's been a while since I have posted tales of my baking skills on here so I thought I'd share with you some birthday fun that I made today for my good friend Holly. You may remember the rainbow cake that I made for Amber - this time I decided to try some rainbow cupcakes. I used the same cake recipe from the Whisk Kid blog that's mentioned in the former blog post, but this time instead of baking separate layers of cake you simply layer the different mixes in your paper cases. I suggest that you use piping bags to do this - I used tea spoons and it took me about an hour! The final cakes came out super though, and I finished them with some american 'carnival' sprinkles that I purchased from Home Sense. Enjoy!

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